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    Biotechnology

Course

Biotechnology

Study Pack

Set 1: The Foundations of Biochemistry
Set 2: Water
Set 3: Amino Acids, Peptides, and Proteins
Set 4: The Three-Dimensional Structure of Proteins
Set 5: Protein Function
Set 6: Enzymes
Set 7: Carbohydrates and Glycobiology
Set 8: Nucleotides and Nucleic Acids
Set 9: DNA-Based Information Technologies
Set 10: Lipids
Set 11: Biological Membranes and Transport
Set 12: Biosignaling
Set 13: Bioenergetics and Biochemical Reaction Types
Set 14: Glycolysis, Gluconeogenesis, and the Pentose Phosphate Pathway
Set 15: Principles of Metabolic Regulation
Set 16: The Citric Acid Cycle
Set 17: Fatty Acid Catabolism
Set 18: Amino Acid Oxidation and the Production of Urea
Set 19: Oxidative Phosphorylation and Photophosphorylation
Set 20: Carbohydrate Biosynthesis in Plants and Bacteria
Set 21: Lipid Biosynthesis
Set 22: Biosynthesis of Amino Acids, Nucleotides, and Related Molecules
Set 23: Hormonal Regulation and Integration of Mammalian Metabolism
Set 24: Genes and Chromosomes
Set 25: DNA Metabolism
Set 26: RNA Metabolism
Set 27: Protein Metabolism
Set 28: Regulation of Gene Expression
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