Question 3

(Multiple Choice)

The functions of saliva include


A)moistening, binding and building up food particles; beginning chemical digestion of carbohydrates; and cleansing the esophagus.
B)moistening, binding and dissolving food particles; beginning chemical digestion of proteins; and cleansing the esophagus.
C)moistening, binding and building up food particles; beginning mechanical digestion of fats; and cleansing the teeth and mouth.
D)moistening, binding and dissolving food particles; beginning chemical digestion of carbohydrates; and cleansing the teeth and mouth.

Answer

D