Which Food Item is Least Likely to Be Considered Genetically

Question

Which food item is least likely to be considered genetically modified?
A) microwave popcorn
B) potato chips
C) a candy bar
D) a head of broccoli

Accepted Answer

A head of broccoli is least likely to be considered genetically modified as there are no commercially available genetically modified varieties of broccoli. The other options, such as corn (used in microwave popcorn), potatoes (used in potato chips), and soy (used in candy bars), are commonly genetically modified crops.