Which of the Following Compounds was Identified as Being Carcinogenic

Question

Which of the following compounds was identified as being carcinogenic by the Ames test?
A)Black pepper
B)Rhubarb
C)Celery
D)Coffee
E)All of the above

Accepted Answer

The Ames test is a biological assay to assess the mutagenic potential of chemical compounds. A compound that is mutagenic may also be carcinogenic, as mutations in DNA can lead to cancer. All the listed items (black pepper, rhubarb, celery, and coffee) have been found to contain compounds that can be identified as carcinogenic or mutagenic in the Ames test. This does not necessarily mean these foods are significantly harmful in the quantities typically consumed, but it highlights the complexity of assessing food safety and carcinogenic potential.