All of the Following are Biochemical Tests for the Identification

Question

All of the following are biochemical tests for the identification of Mycobacterium spp., except
A) gelatin liquefaction.
B) hydrolysis of Tween 80.
C) iron uptake.
D) arylsulfatase.

Accepted Answer

Gelatin liquefaction is not a biochemical test for the identification of Mycobacterium spp. The other options (B, C, D) are commonly used tests for the identification of Mycobacterium spp.